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We Do Not Use Single Use Plastic at all! - All Teas Are Sustainable, Many Are Organic & Wherever Possible Fair Trade.
HARRISON TEAS STORE
Available To UK Residents Only!
I am forever on the hunt for those teas concealed by the connoisseurs. While my inventory may undergo daily transformations, rest assured, I am committed to sourcing the most exceptional teas imaginable. Should you seek a specific tea, unburdened by any particular brand, kindly reach out to me at email@example.com. I promise to exert every effort to procure it for you.
Within the realm of tea, there exist a delightful array of fourteen distinct variants, each with its own distinctive infusion process and brewing techniques.
Among the least processed options, we have the delicate white tea, the mellow yellow tea, and the renowned green tea, each showcasing their natural essence.
For those seeking a richer taste, the realm of more processed teas unveils the enchanting oolong tea, the robust black tea, and the unique puerh tea, each exhibiting their own complexities.
In addition to traditional teas, we find the realm of herbal teas or tisanes, revered not only for their captivating flavors but also for their therapeutic properties, providing relaxation and rejuvenation. Crafted from an assortment of herbs and plants, these teas can be enjoyed hot or cold, derived from roots, bark, flowers, leaves, or fruits.
In Cardiff, Harrison Teas proudly presents an extensive selection of premium loose-leaf teas renowned for their unparalleled quality. Our teas are meticulously procured from esteemed tea estates across the globe, including China, India, Sri Lanka, Japan, and Taiwan, ensuring a fresh and diverse assortment.
Our collection encompasses an array of varieties, ranging from the invigorating Green Tea to the robust Black Tea, the delicate White Tea to the captivating Oolong Tea, the unique Pu-erh Tea to our specially crafted blends and delightful Fruit Infusions. Whether you possess a refined palate, possess a passion for tea, or simply yearn to embark on a journey through the realm of loose-leaf teas, rest assured that we have the perfect cup of tea waiting to enchant your senses.
Matcha tea, an exceptional variety of green tea, is renowned for its abundant antioxidant content. Derived from the finely ground leaves of the Camellia sinensis plant, this extraordinary tea holds its origins in the revered tea ceremonies of Japan. Matcha is cultivated through a distinctive process, resulting in a remarkable nutrient composition that sets it apart from other teas.
The term "India tea" encompasses a diverse range of teas produced in India, a prominent player as both the second largest tea producer and consumer globally. India tea derives its name from the specific regions where it flourishes, including renowned areas such as Assam, Darjeeling, and Nilgiri. These distinct regions contribute to the rich tapestry of Indian tea, each offering unique characteristics and flavors that captivate tea enthusiasts worldwide.
Estate tea is a designation reserved for unblended teas sourced exclusively from a single tea estate or garden. This distinction ensures that the tea captures the distinct qualities inherent to that specific estate during a particular season. Notably, these teas exhibit unique characteristics that are reflective of their origin, and they may exhibit slight variations from year to year.
The term "red tea" encompasses a range of tea and herbal infusions characterized by their vibrant red hue. Among the various red teas, the most prevalent is rooibos. Originating from the leaves of the Aspalathus linearis shrub, native to South Africa, rooibos is celebrated for its distinct flavor and natural crimson color. Notably, rooibos is a caffeine-free alternative, making it an excellent choice for those seeking a soothing beverage. Furthermore, it boasts a wealth of antioxidants, further enhancing its appeal as a wholesome and refreshing option for tea lovers.
Herbal tea encompasses a broad category of beverages crafted by infusing or decocting herbs, spices, fruits, flowers, or various plant materials in hot water. It is important to note that herbal teas, unlike true teas derived from the Camellia sinensis plant, do not contain caffeine and therefore deviate from the technical definition of tea. Nonetheless, these delightful concoctions offer an enticing array of flavors, aromas, and potential health benefits, making them a popular choice for those seeking caffeine-free alternatives to traditional tea.
Flavored tea refers to tea that has been enhanced with additional external flavors. These flavors can be introduced through liquid or dry ingredients, such as fruits, flowers, herbs, spices, or even chocolate. The range of flavored tea extends across various types of tea leaves, including black, green, white, oolong, and Ceylon. Whether enjoyed piping hot or refreshingly iced, flavored tea offers a delightful array of tea flavorings to suit every preference and palate.
Derived from the leaves of the Camellia sinensis plant, black tea undergoes a distinct process of complete oxidation prior to drying. Through this chemical reaction known as oxidation, the tea leaves undergo a transformative journey that imparts a darker color and a bolder flavor profile to black tea. In comparison to other tea varieties such as green, white, or oolong, black tea stands out with its robust and pronounced taste, captivating the senses with its deep hue and invigorating character.
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